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Tang Dynasty Penghu Penghu is a root of endemic plants, is a wild legume for many years, is rich in isoflavones and total polyphenols, plant growth period is more than three years before harvest, can provide excellent nourishment for the body. Because only a taproot or fibrous root for straight and buried the little derives its name. Its taproot thick as a finger, a direct, Shennan removal, named a root, also known as the daughter of pull, because as location-island moisture quite heavy cold, for physical health, the public has become the best-loved self-cultivation. A root health capsules, a grass root package, a massage cream root, a root Shuluo oil, a root patch, a healthy root surface

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Exhibitor Information
2016-09-10
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